Glenwood City-Boyceville Lunch Menus – 10-11-2017
Glenwood City-Boyceville Lunch Menus – 10-11-2017
BOYCEVILLE
OCTOBER 16-20
Mon., Oct. 16: Chicken Patty/WG Bun or Beef & Bean Burrito, Lettuce/Tomato, Potato Loops, Applesauce, *Oranges, *Brussel Sprouts.
Tues., Oct. 17: Lasagna Roll-ups w/WG Breadstick or Bratwurst/WG Bun, Baked Beans, Snap Peas, Mixed Fruit.
Wed., Oct. 18: Chicken Alfredo or Chili, Corn Bread, Steamed Broccoli, Sweet Potato Sticks, Mandarin Oranges.
Thurs., Oct. 19: Walking Taco w/Nacho Chips or Pizza Calzone, Lettuce/Tomato, Green Beans, Cantaloupe.
Fri., Oct. 20: Grilled Cheese or Deli Sub Sandwich, Tomato Soup, Romaine Salad, Cauliflower, Apples, *Blueberries.
GLENWOOD CITY
OCTOBER 16-20
Mon., Oct. 16: Hot Dog on WG bun or Sloppy Joes on bun, Baked Potato Wedges, Baked Beans, Cherry Tomatoes, Chilled Peach Slices, Orange Wedges.
Tues., Oct. 17: Spaghetti with Homemade Meat Sauce, Garlic Breadstick, or Italian Flatbread, Romaine Tossed Salad, Celery Sticks, Chilled Fruit Cup, Red Apple Slices.
Wed., Oct. 18: Cheeseburger on bun or Hot Ham & Cheese, Baked Chips, Baby Carrots/lite dip, Mandarin Oranges, Orange Wedges.
Thurs., Oct. 19: BBQ Meatball Sub or Chicken Gravy with Warm Dinner Roll, Mashed Potatoes, Broccoli Slaw, Cherry Tomatoes, Chilled Strawberries, Purple Grapes.
Fri., Oct. 20: Cheese Italian Bread or Turkey Deli Wrap, Vegetable Hardy Soup, Carrot Sticks/lite dip, Petite Banana, Ice Cream Treat.
Menus are subject to change. Milk choice daily.

