Glenwood City-Boyceville School Lunch Menu – 5-6-2015
Mon., May 11: Taco supreme or chicken Santa Fe wrap, refried beans, lettuce/tomatoes, veggie tray/lite dip, pineapple chunks, apple slices
Tues., May 12: Meatballs in gravy/roll or baked chicken strips, mashed potatoes, steamed carrot coins, chilled peach slices, orange wedges
Wed., May 13: Sweet Sloppy Joes on WG bun or hot ham & cheese, spinach romaine salad, celery sticks/lite dip, strawberry sauce, melon wedge
Thurs., May 14: Chicken alfredo with garlic breadstick or deli submarine, steamed kernel corn, cauliflower florets/lite dip, chilled mixed fruit, red grapes
Fri., May 15: Early Release: Cheese pizza, fresh green beans, carrot sticks/lite dip, applesauce, petite banana
Mon., May 11: Hot dog with bun or California burger, seasoned potato tots, baked beans, cherry tomatoes/lite dip, pineapple chunks.
Tues., May 12: Spaghetti with meat sauce, WG breadstick or Italian flatbread, romaine spinach salad, baby carrots/hummus, chilled peach slices, orange wedges
Wed., May 13: BBQ pork sandwich or French toast sticks with low-fat turkey sausage, hash brown triangle, celery/red pepper strips, apple slices, red grapes
Thurs., May 14: Roasted turkey and gravy or baked chicken nuggets, mashed potatoes, steamed broccoli, carrot sticks/lite dip, apple crisp, fruit cup/breadstick
Fri., May 15: Cheese French bread or deli submarine, chicken vegetable soup, baked beans, pear slices, pudding cup
Menus are subject to change. Milk choice daily.