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Boyceville-Glenwood City School Lunch Menu – 2-4-2015

Boyceville School Lunch Menu – 2-4-2015


Mon., Feb. 9: Hot dog on bun or California burger on bun, sweet potato fries, fresh green beans, chilled peach slices, apple slices

Tues., Feb. 10: Spaghetti with meat sauce with garlic breadstick or Italian flatbread, strawberry spinach salad, celery sticks/lite dip, chilled pear slices, orange wedges

Wed., Feb. 11: BBQ chicken patty/bun or savory ham/cheese wrap, sour cream/chive potato, baby carrots/lite dip, mandarin oranges, red grapes

Thurs., Feb. 12: Chicken chow mein/noodles or sweet/sour meatballs, brown rice, steamed broccoli, cherry tomatoes/lite dip, strawberries, apricot halves

Fri., Feb. 13: French cheese bread or deli submarine, chicken vegetable soup, carrot sticks/lite dip, red radishes, petite banana, granny smith apple


Mon., Feb. 9: Fiesta chicken wrap/fixings or BBQ pork rib on bun, baked seasoned potatoes, cherry tomatoes/lite dip, fresh red apple, strawberry cup

Tues., Feb. 10: Baked popcorn chicken or shaped fish nuggets, brown wild rice pilaf, sweet potato soufflé, celery sticks/lite dip, chilled fruit cocktail, orange wedges

Wed., Feb. 11: Ham/cheese stromboli or beef & bean burrito, roasted squash, veggie tray/lite dip, pineapple chunks, red grapes

Thurs., Feb. 12: Soft shelled taco or cheese ravioli/spaghetti sauce, garlic broccoli, baby carrots/lite dip, chilled pear slices

Fri., Feb. 13: Ham/turkey club wrap or tuna submarine sandwich, baked sweet potato fries, baked beans, fruited sorbet, orange wedges

Menus are subject to change. Milk choice daily.