Glenwood City Nutritional Menu – 3-20-2013
Mon., March 25: Cheddar baked fish, roasted roots, cabbage au gratin, bread and butter, cherry vanilla pudding.
Tues., March 26: Hot beef sandwich, mashed potatoes and gravy, whole kernel corn, fruit and yogurt parfait.
Wed., March 27: Ham and scallop potatoes, vegetable, bread and butter, Cook’s Choice dessert.
Thurs., March 28: Beef barley soup, Cook’s Choice sandwich, sherbet.
The menu will be changing this month due to vacations – please call 715-265-7242 to check for menu of the day and any other events going on at the center.
Transportation for seniors and disabled is available for local shopping and errands. Call 800-372-2333 for details. Monday-Thursday, 8 a.m.-1 p.m.