Glenwood City-Boyceville School Menus – October 22-26
GLENWOOD CITY – OCTOBER 22-26
Mon., Oct. 22: Beef taco on whole wheat tortilla, romaine and tomato, refried beans, steamed broccoli, fresh green apple, sliced pears.
Tues., Oct. 23: Baked potato with chili, carrot coins, broccoli/cauliflower florets, multi grain breadstick, peach slices, fresh red apple.
Wed., Oct. 24: Whole grain Italian pasta bake, garden spinach salad/FF ranch, steamed kernel corn, honey wheat roll, fresh orange.
Thurs., Oct. 25: Chicken tetrazzini, fresh green beans, baby carrot/FF ranch dip, whole grain bread, fresh strawberries.
Fri., Oct. 26: Whole grain cheese pizza, tossed salad w/ romaine, celery & cucumbers, kiwi quarters, mandarin oranges.
BOYCEVILLE – OCTOBER 22-26
Mon., Oct. 22: No School.
Tues., Oct. 23: Beef taco on baked tortilla chips, romaine and tomato, refried beans, carrot coins, sliced pears, fresh red apple.
Wed., Oct. 24: Whole grain Italian pasta bake, steamed green beans, broccoli florets, honey wheat roll, fresh orange, cantaloupe slice.
Thurs., Oct. 25: Chicken tetrazzini, whole grain spaghetti noodles, golden harvest squash, grape tomatoes, whole grain bread, mandarin oranges, petite banana.
Fri., Oct. 26: Whole grain cheese pizza, tossed salad/romaine, orange glazed carrots, whole grain bread, pineapple tiblets, strawberry cup.
Menus are subject to change. Milk choice daily.