Grapevine senior nutrition menu – 1-31-2018

Grapevine senior nutrition menu – 1-31-2018

[emember_protected] Feb. 5: Pepper steak w/gravy, Baked potato, Diced beets, Whole wheat roll, Peaches.

Feb. 6: Open face roast pork sandwich w/gravy, Mashed potatoes, Whole kernel corn, Creamy raspberry dessert.

Feb. 7: Meat sauce spaghetti, Spinach salad, Pineapple upside-down cake.

Feb. 8: Chicken stuffing bake, Mashed potato w/gravy, Glazed carrots, Fresh banana.

Feb. 9: Baked fish fillet, Bean with bacon soup, O’Brian potatoes, Steamed cauliflower, Rice pudding.

Menu subject to change. [/emember_protected]