Grapevine Nutritional Menu – 6-3-2015
June 8: Shredded beef on a bun, carrots, spring pea salad, fruited Jell-O.
June 9: Roast pork loin, mashed potatoes and gravy, broccoli, whole wheat bread or roll, frosted cake.
June 10: Beef stir fry, white rice, chow mein noodles, breadstick, banana.
June 11: Swedish meatballs, mashed potatoes and gravy, carrots, whole wheat bread or roll, cookie.
Menu subject to change.