Grapevine senior nutrition menu – 10-23-2013
Oct. 28: Salisbury steak, seasoned noodles, stewed tomatoes, bread, mandarin oranges.
Oct. 29: Roast turkey, sweet potatoes, green bean almandine, dinner roll, tropical fruit mix.
Oct. 30: Beef stew with potatoes, onions and carrots, baking powder biscuit, orange, frosted cake.
Oct. 31: Pork roast, whipped potatoes, gravy, creamed corn, bread, fruit crisp.
Menu subject to change.