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School menus – 4-2-2013

School menus – 4-2-2013


April 8: Chicken patty/bun, lettuce salad, California blend vegetable, fruit choice.

April 9: Hamburger gravy, mashed potatoes, green peas or carrots, bread choice, fresh fruit.

April 10: Chicken noodle soup, tuna or egg salad sandwich, crackers-cheese tray, fresh broccoli-carrots, celery.

April 11: Spaghetti casserole, green or wax beans, tossed salad-carrot sticks, chilled sauce.

April 12: Hot ham and cheese, baked beans, coleslaw, pineapple.

*Menus subject to change.  Milk choice available daily.