Grapevine Menu – October 22-25

Grapevine Menu – October 22-25

Oct. 22: Baked ham, AuGratin potatoes, glazed carrots, wheat dinner roll, strawberries, shortcake.

Oct. 23: Meatloaf, baked potato, sour cream, spinach, wheat bread, peach cobbler.

Oct. 24: Chicken breast, bun, vegetable soup, mandarin oranges, mayo, dessert bar.

Oct. 25: Roast turkey, sweet potatoes, green bean almandine, dinner roll, tropical fruit salad.

Menu subject to change.