Grapevine October 1-4

Grapevine Lunches October 1-4

Oct. 1: Hot roast beef, mashed potatoes, gravy, green bean almandine, wheat bread, orange.

Oct. 2: Baked fish, tartar sauce, potato wedges, carrot coins, pineapple, multi-grain bread.

Oct. 3: Quiche Lorraine, cheesy hash browns, broccoli, raisin bran muffin, banana.

Oct. 4: Lasagna, California blend, mixed green salad, dressing, garlic toast, pudding.

Menu subject to change.